Spaghetti - cooking recipe

Ingredients

1/4 lb. ground chuck or ground turkey
1/2 lb. Italian sausage
1/2 lb. Polish kielbasa sausage
1 lb. spaghetti
2 cans Hunt's all natural spaghetti sauce (any variety)
1 large or small onion, chopped
garlic powder to taste
Mrs. Dash seasoning to taste
1 tsp. salt (optional)
1/2 tsp. crushed red pepper
1 tsp. sugar

Preparation

Brown meat. Cook spaghetti according to package directions. Add all other ingredients to meat.
Simmer 30 to 45 minutes.