Aunt Lana'S Cheesecake - cooking recipe
Ingredients
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3 (8 oz.) pkg. cream cheese
1 c. sugar
4 eggs
2 tsp. vanilla
graham cracker crust
Preparation
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Cream the cream cheese with mixer.
When fluffy, add sugar, a little at a time.
Add eggs, one at a time.
Add vanilla.
Pour into graham cracker crust.
Bake for 35 to 45 minutes at 350\u00b0.
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