Aunt Lana'S Cheesecake - cooking recipe

Ingredients
    3 (8 oz.) pkg. cream cheese
    1 c. sugar
    4 eggs
    2 tsp. vanilla
    graham cracker crust
Preparation
    Cream the cream cheese with mixer.
    When fluffy, add sugar, a little at a time.
    Add eggs, one at a time.
    Add vanilla.
    Pour into graham cracker crust.
    Bake for 35 to 45 minutes at 350\u00b0.

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