Pound Cake - cooking recipe

Ingredients

1/2 lb. margarine
1 lb. confectioners sugar
4 eggs
2 1/2 c. flour
1 tsp. baking powder
1 c. milk
1 tsp. vanilla

Preparation

Mix margarine and confectioners sugar.
Add eggs, one at a time until blended.
Add vanilla.
Sift flour and baking powder.
Add alternately with milk.
Mix about 3 minutes until well blended. Bake in tube pan at 350\u00b0 for about 45 minutes until done.
Grease and flour pan.