Juicy Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1 c. evaporated milk
1/2 c. catsup
2 Tbsp. Worcestershire sauce
1 c. fine bread crumbs
1/2 c. finely cut up onion
2 tsp. salt
1/2 tsp. pepper

Preparation

Mix all ingredients.
Shape mixture into a loaf in a 9-inch square pan.
If desired, spread additional 1/4 cup catsup on loaf. Bake in 350\u00b0 oven about 1 hour and 15 minutes or until well browned.
Let stand 5 to 10 minutes.
Serves 6 to 8.