Easy Hamburg Casserole - cooking recipe

Ingredients

1 lb. hamburg
1/2 c. sliced onions
1/4 c. green peppers
2 c. potatoes, sliced thin
1 c. carrots, sliced thin
2 c. canned tomatoes
1/2 c. shredded cheese
1/2 tsp. oregano
1/2 tsp. pepper
1 tsp. salt

Preparation

Put hamburg in bottom of 2-quart casserole; layer the potatoes on top of hamburg.
Add carrots, onions and chopped peppers.
Put the tomatoes and seasonings in next.
Top with shredded cheese.
Bake 2 hours at 300\u00b0.
Serves 6.