Sylvia'S Apple Torte - cooking recipe

Ingredients

1 c. flour
1/4 lb. butter
1/3 c. sugar
1/2 tsp. white vinegar
1/2 tsp. water
bread crumbs
4 to 6 peeled and sliced apples
1/4 c. sugar
lots of cinnamon
1 to 2 Tbsp. water
pad of butter

Preparation

Combine in processor the flour, 1/4 pound of butter, 1/3 cup sugar, white vinegar and 1/2 teaspoon water.
Press into pie or fluted edge pan.
Spread bread crumbs over top of dough.