Sweet And Sour Pork Chops - cooking recipe

Ingredients

6 to 8 pork chops
2/3 c. light brown sugar
2 tsp. lemon juice
1 medium onion, sliced
2/3 c. ketchup
2/3 c. water

Preparation

Place pork chops in baking dish.
Sprinkle sugar over chops and place a slice of onion on each.
Mix together ketchup and water; pour over chops.
Pour lemon juice over chips.
Bake at 350\u00b0 for 45 to 60 minutes, covered.