Baked Beans - cooking recipe

Ingredients

1 lb. large dry lima beans, soaked overnight in water
1/2 lb. bacon, cubed and fried
1 large onion, chopped and sauteed in bacon fat
1/2 lb. brown sugar
2 Tbsp. catsup
2 Tbsp. molasses

Preparation

Cook beans about 1/2 hour.
Drain and rinse.
Put in roasting pan or casserole; add all ingredients.
Bake in a 350\u00b0 oven, covered, about 1 1/2 hours.
Serves 6 to 8.