Cheese Crisps - cooking recipe

Ingredients

8 oz. Cheddar cheese, grated
1 3/4 sticks margarine, softened
2 c. flour
1/4 tsp. salt
1/4 tsp. red pepper
1/4 tsp. paprika
1 c. Rice Krispies, crushed

Preparation

Mix cheese with margarine.
Sift flour, salt, red pepper and paprika.
Add to cheese mixture; blend well.
Add Rice Krispies; mix well.
Shape into 1-inch balls.
Place on ungreased cookie sheet.
Flatten with bottom of glass.
Bake at 400\u00b0 for 10 minutes.
Cool on wire rack.