Old Fashioned Macaroni Cheese With Ham - cooking recipe

Ingredients
    7 oz. pkg. macaroni, cooked and drained
    1 lb. cooked ham, finely chopped
    1 lb. shredded Cheddar cheese
    12 oz. can low-fat evaporated milk (undiluted)
Preparation
    Spray a 9 x 13-inch glass baking dish.
    In a large bowl, mix cooked macaroni, ham and cheese until well blended.
    Spoon into baking dish.
    Evenly pour the evaporated milk over ingredients in the baking dish.
    Bake in a preheated oven at 375\u00b0 for 55 to 65 minutes or until top is crisply brown and bubbling.
    Let stand 5 minutes.
    Serves 8.

Leave a comment