Old Fashioned Macaroni Cheese With Ham - cooking recipe

Ingredients

7 oz. pkg. macaroni, cooked and drained
1 lb. cooked ham, finely chopped
1 lb. shredded Cheddar cheese
12 oz. can low-fat evaporated milk (undiluted)

Preparation

Spray a 9 x 13-inch glass baking dish.
In a large bowl, mix cooked macaroni, ham and cheese until well blended.
Spoon into baking dish.
Evenly pour the evaporated milk over ingredients in the baking dish.
Bake in a preheated oven at 375\u00b0 for 55 to 65 minutes or until top is crisply brown and bubbling.
Let stand 5 minutes.
Serves 8.