Pumpkin Dessert - cooking recipe

Ingredients

3 eggs, beaten
2 c. evaporated milk
2 c. pumpkin
3/4 c. sugar
1 Tbsp. cornstarch
1/2 Tbsp. pumpkin pie spice

Preparation

Mix the ingredients in order and bake 1/2 hour in greased Pyrex baking dish (8 x 12-inch) at 325\u00b0.