Hidden Valley Ranch Pinwheels - cooking recipe

Ingredients
    2 pkg. 8 oz. cream cheese (softened)
    1 pkg. Hidden Valley Ranch dressing mix
    2 green onions
    4 12-inch tortillas
    1 jar 4 oz. diced pimento
    1 can 4 oz. green chilis
    1 can sliced black olives
Preparation
    Mix first 3 ingredients, and spread on tortillas. Drain vegetables and blot dry on paper towels. Sprinkle equal amount of remaining ingredients on top of cream cheese.
    Chill 2 hours. Cut into 1 slices, spirals up.

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