Hidden Valley Ranch Pinwheels - cooking recipe
Ingredients
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2 pkg. 8 oz. cream cheese (softened)
1 pkg. Hidden Valley Ranch dressing mix
2 green onions
4 12-inch tortillas
1 jar 4 oz. diced pimento
1 can 4 oz. green chilis
1 can sliced black olives
Preparation
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Mix first 3 ingredients, and spread on tortillas. Drain vegetables and blot dry on paper towels. Sprinkle equal amount of remaining ingredients on top of cream cheese.
Chill 2 hours. Cut into 1 slices, spirals up.
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