Lemon Squares - cooking recipe
Ingredients
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4 eggs, beaten
1/2 Tbsp. salt
2 c. sugar
8 Tbsp. lemon juice
4 Tbsp. flour
1 Tbsp. baking powder
2 sticks margarine
1/2 c. powdered sugar
2 c. flour
Preparation
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Mix together 2 sticks margarine, 1/2 cup powdered sugar and 2 cups flour.
Spread evenly on ungreased cookie pan which has sides.
Bake at 350\u00b0 for 15 minutes until lightly browned.
Beat eggs; mix remaining ingredients and pour into cooked pastry.
Bake again at 325\u00b0 for 20 minutes or until browned.
Sprinkle powdered sugar over top.
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