Lemon Squares - cooking recipe

Ingredients
    4 eggs, beaten
    1/2 Tbsp. salt
    2 c. sugar
    8 Tbsp. lemon juice
    4 Tbsp. flour
    1 Tbsp. baking powder
    2 sticks margarine
    1/2 c. powdered sugar
    2 c. flour
Preparation
    Mix together 2 sticks margarine, 1/2 cup powdered sugar and 2 cups flour.
    Spread evenly on ungreased cookie pan which has sides.
    Bake at 350\u00b0 for 15 minutes until lightly browned.
    Beat eggs; mix remaining ingredients and pour into cooked pastry.
    Bake again at 325\u00b0 for 20 minutes or until browned.
    Sprinkle powdered sugar over top.

Leave a comment