Ham Biscuits - cooking recipe

Ingredients

1 small chopped onion
1/2 c. butter
2 Tbsp. mustard
2 Tbsp. Worcestershire sauce
2 Tbsp. poppy seed
1 to 2 pkg. sliced, boiled ham
1 to 2 pkg. Swiss cheese
2 pkg. Pepperidge Farm small party rolls

Preparation

Saute onion in butter; add mustard,
Worcestershire sauce and poppy seed.
Refrigerate until spreading consistency.