Potato Cake(From The 1909 Coupeville Cookbook) - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
2 eggs
1/4 c. sweet milk
1/4 c. grated chocolate
1/2 c. mashed potatoes
1 c. flour
2 tsp. baking powder
1/2 tsp. cloves
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 c. chopped walnuts
1 1/4 lb. sugar *
3/4 lb. butter *
1/2 tsp. ground clove
1 tsp. cinnamon
1/2 tsp. nutmeg
2 eggs, separated
1/4 lb. chopped citron
2 lb. currants, floured
1 lb. raisins, chopped fine
1 lb. raisins (whole)
1 lb. flour *

Preparation

Beat sugar and butter very light; add spices.
Beat egg yolks; add.
Beat whites well; add.
Stir in chopped fruits and lastly the flour and whole raisins alternately.