Ham Ball - cooking recipe

Ingredients

3 c. Bisquick
1 1/2 c. finely chopped cooked ham
4 c. shredded Cheddar cheese
1/2 c. Parmesan cheese
2 Tbsp. parsley flakes
2 tsp. prepared spicy mustard
2/3 c. milk

Preparation

Lightly grease a pan, 10 x 15 x 1-inch.
Mix all ingredients thoroughly.
Shape mixture into 1-inch balls.
Place balls 2 inches apart in pan.
Bake 20 minutes at 350\u00b0, or until brown. Serve warm.