Ingredients
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4 chocolate squares (semi-sweet)
1 c. butter or margarine
1 1/2 c. sugar or little less
4 eggs
2 tsp. vanilla
1 tsp. salt
2 c. flour
Preparation
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Melt chocolate squares and butter or margarine.
Add sugar, eggs, vanilla, salt and flour.
Drop 1/2 teaspoon amounts on waffle iron.
Bake 2 minutes.
Frost when cool.
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