Cranberry Salad - cooking recipe

Ingredients

1 qt. cranberries
1 1/2 c. sugar
2 Tbsp (2 pkg.) gelatin
1/2 c. orange juice
1 c. celery, chopped
1 c. diced apples
1 c. chopped English walnuts

Preparation

Grind cranberries in food chopper using fine blade.
Add sugar mixture and let stand 15 minutes, stirring occasionally. Soften gelatin
in orange juice 5 minutes.
Stir over hot water until dissolved.
Mix
gelatin
mixture with other ingredients and fold in container greased with mayonnaise.
Chill.