Diabetic Cake - cooking recipe

Ingredients

1 box raisins
1 can applesauce (2 c.), unsweetened
2 c. water
2 eggs
3/4 c. vegetable oil
2 c. self-rising flour
1 tsp. vanilla
1 tsp. cinnamon
1 tsp. nutmeg

Preparation

Cook raisins in water until water is gone.
Mix raisins, eggs, applesauce and oil.
Add all other ingredients.
Bake in loaf pan or angel food pan.
Bake at 350\u00b0 for 30 minutes.