Corn Scallop - cooking recipe

Ingredients

1 can creamed corn
1 eggs, beaten
1/2 c. soda crackers
1/4 c. butter, melted
1/4 c. canned milk, undiluted
1/4 c. carrot, shredded fine
1/4 c. green pepper, chopped
1 Tbsp. celery, chopped
1 tsp. green onion, chopped
1/2 tsp. sugar
1/2 tsp. salt
1/2 c. cheese, shredded
6 drops Tabasco

Preparation

Combine all ingredients except cheese.
In a greased 8 x 8 x 2-inch glass pan place mixture and spread, top with shredded cheese.
Bake at 350\u00b0 for 30 minutes or until firm in center and brown on top.