Fancy Potato Casserole - cooking recipe

Ingredients

8 or 10 medium potatoes
8 oz. cream cheese
1 c. sour cream
2 Tbsp. chopped chives
salt and pepper to taste

Preparation

Boil and mash potatoes.
Add cream cheese, sour cream, chives, salt and pepper.
Pour mixture into greased 9-inch square pan, dot with butter and bake for 45 minutes at 300\u00b0 until golden brown.