Spicy Apple Sour Cream Cake - cooking recipe
Ingredients
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1 3/4 c. flour
1 c. light brown sugar
3/4 tsp. pumpkin pie spice
1/2 c. oleo or butter
3/4 tsp. baking powder
3/4 tsp. baking soda
1/4 tsp. salt
3/4 tsp. grated lemon peel
2/3 c. sour cream
2 large eggs
1 large Granny Smith apple, peeled and sliced thin (1 c.)
1/2 c. chopped nuts (walnuts or pecans)
Preparation
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Mix flour, sugar and spice in ungreased 8-inch square pan with a fork.
Add butter and stir until crumbly.
Set aside 1/2 cup.
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