Southern Peach Cobbler - cooking recipe

Ingredients

1 c. sugar
1 c. flour
1 1/2 tsp. baking powder
3/4 c. milk
1/2 c. butter or margarine
3 c. sliced peaches

Preparation

Mix first 4 ingredients.
Melt 1/2 cup butter in a 10 x 10-inch pan.
Pour cobbler mixture over butter; add the fruit. Bake at 350\u00b0 for 30 to 40 minutes or until golden brown. May use other fruits.