Spinach Quiche - cooking recipe

Ingredients

2 deep-dish pie shells
2 Tbsp. milk
1 c. Cheddar cheese, shredded
2 (10 oz.) pkg. spinach
salt and pepper to taste
8 large eggs
2 c. Mozzarella cheese, shredded
1 c. onions, chopped

Preparation

Steam spinach.
Beat 4 eggs, 1/2 of milk, 1 cup Mozzarella and 1/2 cup Cheddar.
Add 1 package of spinach.
Pour into 1 pie shell.
Top with onions.
Repeat for 2nd pie shell.