Mike'S Favorite Baked Spaghetti - cooking recipe

Ingredients

1 lb. ground beef
1 (15 oz.) jar spaghetti sauce with mushrooms
1 tsp. oregano
1/2 c. chopped green pepper
1 (8 oz.) pkg. thin spaghetti
salt and pepper to taste
1 (10 1/2 oz.) can tomatoes
1 Tbsp. dried, diced onions
3 Tbsp. sugar
2 or 3 medium tomatoes, cut up or 1 pt.
4 to 6 slices American cheese

Preparation

Brown ground beef, drain and season with salt and pepper.
Add next 7 ingredients and simmer 1 hour.
Cook spaghetti, drain and add meat mixture.
Put in casserole dish.
Cover with cheese slices and bake at 350\u00b0 for 30 minutes or until heated thoroughly and cheese is melted.