Double Bean Salad - cooking recipe

Ingredients

2 cans kidney beans, drained
2 cans lima beans
1 c. minced celery
1/2 c. minced onions
3 oz. Roquefort cheese, crumbled
1/2 tsp. garlic salt
1/2 c. crumbled bacon
3 hard-boiled eggs, chopped
French dressing
1/4 c. mayonnaise

Preparation

Toss all ingredients together with enough French dressing to moisten.