Mexican Casserole Dip - cooking recipe

Ingredients
    1 lb. ground beef, browned
    2 tsp. chili powder
    1 can refried beans (with sausage)
    2 c. shredded cheese (Cheddar)
    1 jar salsa sauce
Preparation
    Layer refried beans, ground beef, sauce and cheese.
    Microwave on High for 8 minutes.
    Serve on Tostitos chips with tomatoes and lettuce.

Leave a comment