Chocolate Delight - cooking recipe

Ingredients

1 c. flour
1/2 c. butter, softened
1 c. nuts
1 (8 oz.) cream cheese, softened
1 c. sugar
1 (9 oz.) Cool Whip
1 (6 3/4 oz.) instant vanilla pudding
1 (6 3/4 oz.) instant chocolate pudding
3 c. cold milk
grated chocolate candy bar

Preparation

Prepare bottom crust by mixing together flour, butter and pecans until crumblike.
Press mixture into greased 13 x 9-inch baking pan.
Bake at 350\u00b0 for 15 to 20 minutes until lightly golden.
Cool.