Mint Tea-Morocco - cooking recipe

Ingredients

2 c. boiling water
1/2 c. fresh mint leaves, chopped
1/4 c. sugar

Preparation

Add sugar to boiling water.
Pour over mint leaves in tea pot. Stir.
Let stand for 5 minutes.
Pour over 1 fresh mint leaf in each cup.
Serving Size:
12.
Preparation Time:
0:30.