Unbaked Fruit Cake - cooking recipe

Ingredients

3/4 c. Pet evaporated milk
2 doz. finely cut marshmallows
1/3 c. frozen orange juice
6 doz. graham crackers
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. cloves
1 1/2 c. raisins
3/4 c. finely cut dates
1 c. broken walnuts
1 1/4 c. ready mixed, cut up candied fruit

Preparation

Put into a 3-quart saucepan 2/3 cup Pet milk (1 small can), 2 cups miniature (or cut up) marshmallows and the undiluted frozen orange juice.
Stir over medium heat until marshmallows melt; take off heat.
Stir in the 3/4 cup nut meats, 1 cup mixed candied fruit and 1/4 cup candied cherries.
Stir in well a mixture of 4 cups finely crushed graham cracker crumbs, 1 teaspoon cinnamon and 1 teaspoon cloves.
Press firmly into a loaf pan (or pans) lined with wax paper.
Cover tightly.
Chill 2 days.