Cornbread Muffins - cooking recipe
Ingredients
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1 cup self rising meal
1 cup self rising flour
1 package yeast
1 tsp. soda
1 Tbsp. sugar
2 eggs, beaten well
1 1/2 cups buttermilk
Preparation
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Mix all ingredients well.
Spray muffin tin with Pam and pour mixture in, filling about 2/3 full.
Bake 12-15 minutes on 450 degrees.
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