Cornbread Muffins - cooking recipe

Ingredients
    1 cup self rising meal
    1 cup self rising flour
    1 package yeast
    1 tsp. soda
    1 Tbsp. sugar
    2 eggs, beaten well
    1 1/2 cups buttermilk
Preparation
    Mix all ingredients well.
    Spray muffin tin with Pam and pour mixture in, filling about 2/3 full.
    Bake 12-15 minutes on 450 degrees.

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