Swedish Cookies - cooking recipe

Ingredients

1 lb. sweet butter
1 c. granulated sugar
4 c. unsifted flour
1 c. chopped nut meats
1 tsp. vanilla

Preparation

Cream butter and sugar.
Add flour, nuts and vanilla.
Chill and then form into balls and flatten with a fork.
After baking, roll in powdered sugar.
Bake at 350\u00b0 for 15 minutes.
Makes 5 dozen cookies.