Lemon Supreme Cake - cooking recipe

Ingredients

1 box lemon cake mix
3/4 c. salad oil
1 c. apricot nectar
1/2 c. sugar
4 eggs

Preparation

Combine cake mix, sugar, oil and nectar.
Add eggs, beating in one at a time.
Pour into well-greased oblong cake pan.
Bake at 350\u00b0 for 25 to 30 minutes.
While still warm, pour icing over it.