Juicy Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground beef
2 eggs, beaten
1 tsp. salt
1 c. tomato juice
3/4 c. oat meal
1/4 c. chopped onions
1/2 tsp. pepper
Preparation
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Combine all ingredients.
Pack firmly into a loaf pan.
Bake in oven at 375\u00b0 for 1 hour.
Let stand for five minutes and serve. Yield 8 servings.
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