Bill'S Baked Beans - cooking recipe
Ingredients
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4 (28 oz.) cans Bush's Best baked beans
1/2 c. sweet pickle relish
1 c. chopped onion
2 Tbsp. salad mustard
2 c. tomato catsup
2 c. brown sugar, packed
Preparation
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Drain and wash beans.
(I use a flour sifter for this.) Mix beans and other ingredients in a slow cooker and heat for at least 2 hours at low heat.
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