Bill'S Baked Beans - cooking recipe

Ingredients
    4 (28 oz.) cans Bush's Best baked beans
    1/2 c. sweet pickle relish
    1 c. chopped onion
    2 Tbsp. salad mustard
    2 c. tomato catsup
    2 c. brown sugar, packed
Preparation
    Drain and wash beans.
    (I use a flour sifter for this.) Mix beans and other ingredients in a slow cooker and heat for at least 2 hours at low heat.

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