Linguine Parmesan - cooking recipe

Ingredients

1 c. broccoli flowerets
1 c. mushroom slices
1 c. zucchini slices
1/2 c. Parkay margarine
6 oz. linguine, cooked and drained
3/4 c. whipping cream
1/2 c. Parmesan cheese
2 eggs, beaten

Preparation

Saute vegetables in butter.
Add other ingredients.