Transparent Pie - cooking recipe

Ingredients
    5 eggs
    2 pt. brown sugar
    2 Tbsp. flour
    1/2 c. butter
    1 pt. milk
Preparation
    Mix in order given.
    Bake in uncooked pie crust in slow oven until browned.
    May use egg whites for meringue, adding 2 tablespoons sugar to each egg white.
    Cook meringue until browned.

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