Transparent Pie - cooking recipe
Ingredients
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5 eggs
2 pt. brown sugar
2 Tbsp. flour
1/2 c. butter
1 pt. milk
Preparation
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Mix in order given.
Bake in uncooked pie crust in slow oven until browned.
May use egg whites for meringue, adding 2 tablespoons sugar to each egg white.
Cook meringue until browned.
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