Never Fail Divinity - cooking recipe
Ingredients
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1/2 c. water
2 c. sugar
pinch of salt
1 (7 oz.) marshmallow cream
1/4 c. chopped nuts
Preparation
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Combine water, sugar and salt.
Bring to a rolling boil and boil for 2 minutes only.
Place marshmallow cream in large bowl and pour hot syrup into marshmallow.
Stir until candy loses its gloss.
Add nuts.
Drop from spoon onto waxed paper.
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