Never Fail Divinity - cooking recipe

Ingredients
    1/2 c. water
    2 c. sugar
    pinch of salt
    1 (7 oz.) marshmallow cream
    1/4 c. chopped nuts
Preparation
    Combine water, sugar and salt.
    Bring to a rolling boil and boil for 2 minutes only.
    Place marshmallow cream in large bowl and pour hot syrup into marshmallow.
    Stir until candy loses its gloss.
    Add nuts.
    Drop from spoon onto waxed paper.

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