Oriental Cabbage Salad - cooking recipe

Ingredients

1 head cabbage, sliced and chopped in bite size pieces
1 can water chestnuts, sliced
1 stalk celery, sliced
1 pkg. dry Italian salad dressing mix
3/4 c. almonds, chopped and toasted
1/3 c. roasted sesame seed
2 Tbsp. oil
2 pkg. chicken flavor Ramen
1/4 c. vinegar (rice vinegar best)

Preparation

Mix together salad dressing package, Ramen flavor packets, vinegar, oil and a little juice from water chestnuts.
Combine with cabbage, drained water chestnuts and celery.
Marinate overnight.
Add Ramen noodles (crushed by hand), almonds and sesame seed before serving.
Mix well.
Serves 8 to 12 people.