Date Bread - cooking recipe

Ingredients
    3 c. Bisquick
    1 c. sugar
    1 c. boiling water
    1 egg
    1 c. chopped dates
    1/2 c. chopped nuts
    1/4 c. milk
Preparation
    Pour boiling water over dates and mix.
    Add remaining ingredients together and mix.
    Put in a 9 x 5 x 3-inch loaf pan and bake at 350\u00b0 for 45 to 50 minutes.

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