Date Bread - cooking recipe
Ingredients
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3 c. Bisquick
1 c. sugar
1 c. boiling water
1 egg
1 c. chopped dates
1/2 c. chopped nuts
1/4 c. milk
Preparation
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Pour boiling water over dates and mix.
Add remaining ingredients together and mix.
Put in a 9 x 5 x 3-inch loaf pan and bake at 350\u00b0 for 45 to 50 minutes.
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