Banana Loaf - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. cooking oil
2 eggs
3 Tbsp. buttermilk
2 c. self-rising flour
1 c. bananas, mashed
1 c. nuts, cut up
1 tsp. vanilla

Preparation

Mix sugar and oil.
Add eggs; add vanilla.
Then add buttermilk and flour.
Continue mixing.
Add bananas and nuts. Pour batter into a waxed and greased pan.
Let rest for a few minutes.
Bake at 350\u00b0 for about 50 minutes in 9 x 6 x 3-inch pan.