Banana Nut Bread - cooking recipe

Ingredients

1/2 cup butter
3/4 cup sugar
1 egg
3/4 cup mashed banana
1 1/4 cup flour
3 Tbsp. milk
1 tsp. baking powder
3/4 cup pecans or walnuts

Preparation

Preheat oven 350 degrees.
Grease and flour cake pan or bread pans.
Cream together butter and sugar.
Add egg and banana.
Add flour, milk and soda.
Blend thoroughly, but don't over mix.
Fold in nuts.
Bake at 350 degrees for 30 minutes.
Cool in pan for 10 minutes then remove.