Ingredients
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6 Tbsp. cocoa
2 c. sugar
1/2 c. or 1 stick butter or margarine
1/2 c. milk
1/4 c. peanut butter
3 c. quick cooking oats
1 tsp. vanilla
Preparation
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Combine cocoa, sugar, butter or margarine and milk and bring to a boil; boil 1 minute (no longer).
Add remaining ingredients.
Mix well and drop by spoonful on wax paper.
Let cool.
Remove with spatula from wax paper.
Ready to serve.
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