Fruit Pizza - cooking recipe

Ingredients

1 roll Pillsbury sugar cookie dough
2 (8 oz.) cream cheese
1/2 c. sugar
1 tsp. vanilla
fresh fruit (strawberries, kiwi, grapes, etc.)
pineapple rings, drained
sliced peaches, drained
cherries, drained

Preparation

Spread cookie dough in a pizza pan and bake at 325\u00b0 for 10 to 12 minutes.
Let cool.
Mix cream cheese, sugar and vanilla and spread on top of cookie dough.
Top with fruit and nuts.