Reese'S Peanut Butter Chip Chocolate Cookies - cooking recipe

Ingredients

1 c. butter or margarine
1 1/2 c. sugar
2 eggs
2 tsp. vanilla
2 c. unsifted flour
2/3 c. Hershey's cocoa
3/4 tsp. baking soda
1/2 tsp. salt
2 c. (12 oz. pkg.) Reese's peanut butter chips

Preparation

Cream butter, sugar, eggs and vanilla until light and fluffy. Combine flour, cocoa, baking soda and salt.
Add to creamed mixture.
Stir in peanut butter chips. Drop by teaspoonful onto an ungreased cookie sheet or chill until firm enough to handle and shape into one-inch balls.