Banana Bread - cooking recipe

Ingredients

3/4 c. sugar
1 1/2 c. mashed bananas
3/4 c. vegetable oil
2 eggs
2 c. all-purpose flour
1/2 c. chopped nuts (if desired)
1 tsp. baking soda
2 tsp. vanilla
1/2 tsp. baking powder
1/2 tsp. salt

Preparation

Preheat oven to 325\u00b0.
Grease a 9 x 5 x 2-inch pan.
Mix sugar, bananas, oil and eggs in large bowl with wooden spoon. Stir in remaining ingredients; pour in pan.
Bake 60 to 70 minutes at 325\u00b0.
Cool in pan 10 minutes.