Fruit Cocktail Cake - cooking recipe
Ingredients
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1 1/2 c. plain flour, sifted
1 tsp. soda
1 tsp. baking powder
1 egg, well beaten
1 (18 oz.) can fruit cocktail with juice
1 stick margarine or butter
1 c. sugar
1/2 tsp. salt
1 tsp. vanilla
1 tsp. almond flavoring
Preparation
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Mix all ingredients.
Bake 40 minutes or until done.
Make layers.
Frost with cream cheese frosting.
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