Fruit Cocktail Cake - cooking recipe

Ingredients
    1 1/2 c. plain flour, sifted
    1 tsp. soda
    1 tsp. baking powder
    1 egg, well beaten
    1 (18 oz.) can fruit cocktail with juice
    1 stick margarine or butter
    1 c. sugar
    1/2 tsp. salt
    1 tsp. vanilla
    1 tsp. almond flavoring
Preparation
    Mix all ingredients.
    Bake 40 minutes or until done.
    Make layers.
    Frost with cream cheese frosting.

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