Spinach Chicken - cooking recipe

Ingredients

4 boneless, skinless chicken breasts, halved
flour
milk
2 eggs
Italian bread crumbs
butter
1 jar sliced mushrooms, drained
1 lb. fresh spinach
minced garlic
8 oz. Mozzarella cheese, sliced into 8 slices

Preparation

Dip each breast portion as follows:
First, in milk, second, in flour, third, in beaten eggs and fourth in Italian bread crumbs.
In skillet, melt butter and add minced garlic.
Brown breaded breasts well.
Remove and place in casserole dish.