Fudge Topped Brownies - cooking recipe

Ingredients

1 c. butter, melted
2 c. sugar
1 c. unsifted flour
2/3 c. cocoa
1/2 tsp. baking powder
2 eggs
1/2 c. milk
3 tsp. vanilla
1 c. nuts
1 (12 oz.) pkg. semi-sweet chocolate chips
1 (14 oz.) can Eagle Brand condensed milk

Preparation

Heat oven to 350\u00b0.
In mixer bowl, beat butter, sugar, flour, cocoa, baking powder, eggs, milk and 1 1/2 teaspoons vanilla. Stir in nuts.
Spread in greased 13 x 9-inch baking pan. Bake 40 minutes or until set.