Ingredients
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1 (12 oz.) jar chunky peanut butter
1 1/2 c. graham cracker crumbs
2 sticks margarine, melted
1 (16 oz.) box powdered sugar
1 (6 pack) Hershey bars
1 stick margarine, softened to room temperature
1 box powdered sugar
2 tsp. skim milk
5 Tbsp. peanut butter
1/2 c. butter or margarine, softened
1/2 c. shortening
1 c. firmly packed brown sugar
1/2 c. sugar
2 eggs
1 tsp. vanilla extract
1 1/2 c. oats (uncooked)
1 3/4 c. self-rising flour
1 (12 oz.) pkg. semi-sweet chocolate morsels
Preparation
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Cream butter and shortening.
Gradually add sugars, beating at medium speed of an electric mixer.
Add eggs and vanilla; beating well.
Combine oats, flour and chocolate morsels.
Mix with butter, sugar and egg mixture.
Drop dough onto ungreased cookie sheets.
Bake at 350\u00b0 for 12 to 14 minutes, or until brown. Yields 6 dozen.
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